Rabri Kheer

 RABRI KHEER



INGREDIENTS:

- MILK - 1.5 liters
- CARDAMOM PODS - 2 to 3
- SOAKED RICE - 1/2 cup
- CONDENSED MILK - 2 to 3 tbs
- CREAM - 1/2 cup
- SUGAR - 1/2 cup
- DRY FRUITS 

DIRECTION:

In a pan pour milk, add cardamom pods, and bring to a boil. After that on low to medium flame, crush the soaked rice, mix it into the milk, and wait until the rice softens. Now add cream stir and wait till kheer thickens. When it gets thick prepare sugar syrup now. For that on low flame, add sugar to the pan let it melt itself when it melts completely add one spoon of water, and add this syrup to the kheer. Mix it well and serve cold.



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