Pita Bites with yummy Chicken Filling


PITA BITES WITH YUMMY CHICKEN FILLING



 INGREDIENTS:

For Chicken Filling:

- Heat 4-5 tablespoons of oil in a pan.
- Add half a kilogram of cubed chicken and cook until it turns white.
- Add half a teaspoon of garlic, half to one teaspoon of vinegar, salt to taste, half a teaspoon of paprika powder, half a teaspoon of white pepper, and one to one and a half teaspoons of crushed red chilies.
- Mix well and add 2 tablespoons of soy sauce and 1 tablespoon of chili sauce.
- Cover and cook for 5 minutes or until the chicken is tender.
- Add sliced or chopped onions (I'm using 2 large onions) and cook until they soften.
- Add 2-3 slightly chopped green chilies (I forgot to add them earlier).
- Turn off the flame and add 4 tablespoons of tomato ketchup and 2 tablespoons of mayonnaise. Mix well and set aside.

For the pita bread:


- I'm using Dawn's ready-to-eat pita bread. Simply griddle them.
- Press the pita bread from the middle with a spoon.
- Add some salad leaves and the chicken filling we made.
- Secure with a toothpick to keep it closed.
- Enjoy your delicious pita bites!"


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